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Longève Brands for Food Service

Plant-Based Panko Breadless Crumbs

Lighter and flakier than traditional breadcrumbs, our gluten-free Plant-Based Panko Breadless Crumbs are made from 100% pea protein and are ready to replace regular Panko crumbs in your favorite recipes. They're ideal for coating fish, chicken, vegetables or tofu for baking and frying, and contain 7 grams of protein per serving.

Soy Free, Non-GMO, GFCO-Certified Gluten-Free, Vegetarian and Vegan.

Ingredients: Texturized Pea Protein