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Longève Brands for Food Service

Plant-Based Breadless Crumbs

Our Plant-Based Breadless Crumbs are made from 100% pea protein and ready to replace traditional breadcrumbs in your favorite recipes. From bulking up meatloaf and meatballs to topping casseroles and coating fish, chicken, pork or tofu for baking and frying, breadless crumbs do it all—and they do it gluten-free, with 7 grams of protein per serving.

Soy Free, Non-GMO, GFCO-Certified Gluten-Free, Vegetarian and Vegan.

Ingredients: Texturized Pea Protein