Press Release: Cie Launches Into The Plant-Based Market, Co-Founding Longève

November 2, 2020 

“(GLOBE NEWSWIRE) — Cie, a venture studio and innovation accelerator based in Irvine, announced today that it has co-founded and launched with industry veteran Douglas Kantner, Longève Brands.”


Read MomzDailyScoops’ review of Longève’s products 

July 9, 2020 

“Easy to use…at home or on the go, like camping, or even in a office kitchen. Also great for those in college who want to eat healthy but don’t always have time to cook.”


Surviving Quarantine by Staying Healthy and Eating Right

May 1, 2020 



Viva Glam Magazine features our Original Plant-based Protein Crumbles in a piece on using a plant-based diet to stay healthy during quarantine.


There’s a New Healthy, High Protein Vegan Meat Designed for Flexitarians

April 29, 2020 



LIVEKINDLY, a leading source for sustainable and plant-based lifestyle content, takes an in-depth look at the power of a plant-based diet and the growing popularity of flexitarianism.


Happy Earth Day: 5 Easy Food Swaps for the Environment and Your Health

April 21, 2020 



In honor of Earth Day, “The Beet” lists the best foods to eat for our own health and that of our beautiful planet. First on the list: pea protein!


5 Food Trends to Be on the Lookout for This Year

January 21, 2020 



According to popular website “Eat This, Not That” plant-based eating is one of the five biggest food trends to look out for in 2020.

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